Yes, a household can raise its own edible fish—but the practical version is usually a small, actively managed tank system, not a maintenance-free backyard pond. For most homeowners, a protected recirculating aquaculture system (RAS) or aquaponics setup offers the best control over temperature, water quality, predators, and production. A pond can work on suitable rural property, but it requires more land, careful construction, appropriate water, legal stocking, and ongoing management.
The system can provide very fresh fish and improve household food resilience. It is not automatically cheaper or more sustainable than buying fish. Pumps, aeration, filtration, feed, heating, replacement parts, mortality, and labor all count. The safest way to begin is with a conservative prototype, a written operating log, reliable testing equipment, and a plan for power or pump failure.
As an Amazon Associate I earn from qualifying purchases.
Which backyard aquaculture system is realistic?
The right choice depends first on your goal. Raising a few fish for occasional family meals is a different project from producing fish year-round, supplying a restaurant, or combining fish with vegetables.
Windows Errors? Fix Them Before They Spread
Repair common Windows errors and clear accumulated junk for a smoother, more stable PC - no reinstall needed.Free scan · no reinstallCrashes, No Sound, or Screen Glitches?
Random freezes, missing sound and display glitches usually trace back to one bad driver. Find and replace yours safely.Free scan · under a minute| Goal or property | Most realistic system | Why it may fit | Main limitation |
|---|---|---|---|
| Limited land, cold climate, or year-round control | Indoor or sheltered RAS | Water, temperature, stocking, and feeding can be controlled more closely. | It depends on electricity, pumps, aeration, filtration, and daily attention. |
| Fish plus vegetables | Aquaponics | Hydroponic plants use some nutrients from the fish system while water is reused. | Fish, microbes, plants, solids, and water chemistry must all remain in balance. |
| Rural property with suitable land and climate | Managed pond | A pond can provide more volume and may need less mechanical equipment than a dense tank system. | Predators, oxygen crashes, runoff, winter temperatures, harvest, and regulations are harder to control. |
| Very small urban or suburban yard | Usually a small prototype tank, if local rules allow it | It avoids excavation and uses relatively little space. | Small systems can change quickly, and dense stocking leaves little margin for error. |
Oklahoma State University Extension describes aquaponics as the integration of hydroponic plant production with a recirculating aquaculture system: fish, filtration, plants, and beneficial microbes function as one unit [c001]. That description is important because aquaponics is not simply a fish tank with vegetables placed beside it. The biological and mechanical parts have to be designed and operated together.
#1 Best Overall
- Compact: Dimension: 7.9"x5.9"x5.9"; 1 Gallon tank; ideal for small spaces, aquarium beginners caring for a single betta, a few shrimp, snails, or a tiny goldfish. Also works as a temporary hospital tank, quarantine tank, or desktop decor (After deducting the filter part, the actual usable volume is approximately 0.8 gal and it will further decrease after adding substrate)
- Customizable Lighting: features a 3-color LED hood with 10 adjustable brightness levels to showcase your fish and tank décor
- Self-Cleaning Filtration: Hidden filter keeps tank clean for easier maintenance. Note: Clean filter sponge and pump regularly to avoid clogging; regular water changes are required — this small tank does not support zero-maintenance use
- Thoughtful Design: its top feeding hole allows for easy feeding without removing the lid; four silicone feet for stability and quiet operation
- Complete Starter Kit: 1x 1 gallon Fish Tank, 1x Filter Sponge, 1x Adjustable Water Pump, 1x LED Hood (Note: The light requires a power transformer (not included) for use. Compatible transformers include 5V 0.5A, 5V 1A, 5V 1.5A, and 5V 2A)
Option 1: an indoor or sheltered recirculating system
A tank-based RAS removes or processes waste, returns treated water to the fish, and reduces the need for constant replacement water. It is often the most controllable choice for a homeowner with limited land or a climate that does not match the chosen fish.
A sensible starter system includes:
- a food-safe fish tank with adequate structural support;
- mechanical filtration or solids removal;
- a biological filter where nitrifying microbes can establish;
- a pump sized for the actual system and plumbing;
- vigorous aeration;
- a thermometer and water-quality test equipment;
- a quarantine or treatment tank;
- safe access to water for emergency exchange; and
- a backup plan for power, pump, or aeration failure.
A food-safe fish tank is a system component, not a complete aquaculture solution. Confirm the tank material, volume, structural support, drain arrangement, temperature environment, and intended fish before stocking. Decorative containers or vessels with an unknown history may contain residues that are inappropriate for food production.
RAS offers control, water reuse, and potentially year-round production, but it also concentrates the consequences of equipment failure. A pump outage can stop circulation. An aeration outage can reduce oxygen. A biofilter problem can allow toxic nitrogen compounds to accumulate. Oklahoma State Extension recommends beginning with a small prototype and learning water chemistry before making a major investment [c003].
The Tool Desk
Outbyte Driver Updater FREEScan for outdated or missing drivers - takes under a minuteDriver Scan →Outbyte PC Repair FREERepair Windows errors before they cause bigger problemsFix Now →Option 2: aquaponics for fish and vegetables
In aquaponics, fish waste enters the water as ammonia or ammonium. Beneficial bacteria convert it first to nitrite and then to nitrate. Plants take up some of the available nutrients, and water is returned to the fish tank after treatment. Mechanical solids removal and biological filtration remain necessary; plants do not replace them.
The attraction is clear: one system can produce fish and vegetables while reusing much of its water. But aquaponics does not make inputs disappear. The operator still needs fish feed, electricity, pumps, aeration, construction materials, replacement parts, water testing, harvesting, and labor. Plants also do not remove every contaminant, and solids still have to be managed.
For an aquaponics build, aquaponics filter media can be part of the mechanical or biological filtration design, but the correct media depends on the system layout and the job it must perform. Grow media, biofilter media, and solids-capture media are not interchangeable merely because they are all sold for aquaponics.
Aquaponics is most defensible as a sustainability project where water is scarce, local food has high value, waste heat or renewable electricity is available, and the operator can maintain the system consistently. In a cold climate, heating a warm-water fish such as tilapia can consume enough energy to weaken both the financial and environmental case. FAO identifies potential benefits of small-scale aquaculture for food security, efficient water use, livelihood diversification, and rural development, while emphasizing that results depend on management and local conditions [c004][c005].
What’s actually slowing this PC down?
Pick the symptom - the matching free tool is one click away.
Option 3: an outdoor pond or cages
A properly designed pond can be a practical food-fish system on rural property with suitable soil, depth, drainage, water supply, and climate. It is not simply a hole filled with water and stocked with fish. The operator must manage stocking density, dissolved oxygen, water quality, aquatic vegetation, predators, winter conditions, feeding, and harvest.
Cages can reduce some construction work, but they do not remove the main risks. Fish remain exposed to water-quality changes, predators, escapes, storms, and feeding problems. Cages also require a suitable larger water body and may be subject to additional rules.
If you are constructing a controlled pond, a fish pond liner may be a construction component. It does not make an unsuitable site, water source, or existing pond safe for food production. Check the liner material, sealants, surrounding runoff, drainage, and local requirements before construction.
Be especially cautious about converting an ornamental pond. Investigate its liner, sealants, pumps, previous algaecide or pesticide treatments, and water source. Runoff from treated lawns, roads, septic systems, roofs, neighboring property, or agricultural land may introduce contaminants. A pond that looks clear is not necessarily suitable for raising fish for people to eat.
Which fish should you raise?
Species choice should follow the water temperature, oxygen capacity, available space, feed, harvest plan, and local law. Choosing a fish because it is popular to eat is not enough.
| Fish | Where it can fit | Important constraint |
|---|---|---|
| Tilapia | Warm-water tanks and aquaponics | They grow best at approximately 85°F, show limited growth below about 68°F, and can die at substantially lower temperatures. Heating may be necessary in cool climates. |
| Channel catfish | Ponds or larger tanks in appropriate climates | They are established food fish but generally need a different volume, oxygen setup, and management approach from a tiny aquaponics unit. |
| Trout | Cold-water systems with an appropriate water source | They require cold, highly oxygenated water and are a poor default choice for a warm backyard tank. |
| Bluegill, perch, bass, hybrid striped bass, and others | Specific ponds or controlled systems | Temperature, growth rate, diet, predator-prey relationships, space, and state rules determine suitability. |
Tilapia: convenient, but not universally practical
Tilapia are widely used in small-scale aquaculture because they accept pelleted feed, tolerate a relatively broad range of water-quality conditions, and grow well in warm water. Their temperature requirement is also their main drawback. An unheated outdoor tank in a cold region may become an expensive seasonal experiment or a rapid fish-loss event.
Tilapia reproduce readily. A mixed-sex population may produce too many small fish and overload a small system. Operators commonly use mono-sex male fingerlings or otherwise manage reproduction, where lawful and available. Tilapia are non-native in many parts of the United States, and possession or stocking may be restricted. Pennsylvania, for example, treats tilapia as non-native and invasive and limits pond stocking except in controlled, permitted aquaculture facilities [c006]. That example cannot be applied to every state, but it demonstrates why a national one-size-fits-all stocking recommendation is unsafe.
Catfish, trout, and pond communities
Channel catfish can be a reasonable warm-water pond or larger-tank species if the system can supply sufficient volume, oxygen, feed, and harvest access. Trout are a better match only when the water remains cold and highly oxygenated through the relevant season. Bluegill and largemouth bass are often managed as a predator-prey community in ponds rather than as a simple single-species tank crop. State extension and fishery guidance should determine the stocking combination.
Free tools Windows power users keep installed
One-click scans. No signup required.
Before ordering, look for licensed fish fingerlings from a lawful, health-conscious source in your region. Availability, health documentation, transport rules, and permitted species vary by state. Do not order live fish first and investigate legality afterward.
The work that determines whether the system succeeds
1. Water quality
Water quality is the central technical task. At minimum, a beginner should track temperature, pH, ammonia, nitrite, and nitrate, and measure dissolved oxygen where feasible. The required schedule depends on system age, stocking density, feeding rate, temperature, and recent changes. A new system deserves especially close observation while its biological filter establishes.
A aquaponics water test kit can support routine monitoring, but a kit does not interpret abnormal results or repair the cause. Learn what each test means for the chosen species and system. A sudden ammonia or nitrite result may reflect overfeeding, too many fish, inadequate biofiltration, dead organic matter, a pH or temperature change, or a recent medication or cleaning event.
Fish mortality can occur quickly when oxygen or ammonia control is lost. Do not wait for fish to gasp, stop feeding, or gather near an outlet before treating testing as important. Keep records of test results, feed, mortalities, water changes, cleaning, temperature, and equipment problems. Patterns in the log are often more useful than a single reading.
Recommended Free Tools
2. Feeding and stocking
Feed is usually the largest recurring physical input. Tilapia in small-scale aquaponics are commonly fed floating pellets with approximately 28% to 36% crude protein, according to Oklahoma State Extension; other species may require different formulations [c001].
Use aquaculture fish food appropriate to the species and life stage, and treat the feeding rate as part of water-quality management rather than merely a growth decision. Uneaten feed becomes waste, costs money, and can worsen water quality. Remove or account for uneaten food rather than repeatedly adding more.
Stock conservatively at first. The system’s actual oxygen delivery, filtration capacity, biofilter maturity, water temperature, and operator response time matter more than a container’s theoretical volume. Increase production only after several successful cycles show that the system can handle its current load during ordinary and stressful conditions.
3. Electricity and emergencies
Pumps and aeration are life-support equipment in a dense RAS. Prepare for power outages, pump failure, leaks, extreme heat or cold, blocked filters, and rapidly deteriorating water quality. The higher the stocking density, the less time you have to respond.
Keep a tested backup rather than an untested item in a box. A backup aquarium aeration setup can help maintain oxygen during a power or pump problem, but its capacity must match the tank, fish load, and emergency duration. A backup air source does not replace circulation, filtration, temperature control, or a plan for water exchange.
Before adding fish, decide who will check the system during travel, where emergency water will come from, how you will move fish if a tank leaks, and how you will respond if the heater or pump fails. Prototype scale is a form of risk management: a small loss is easier to absorb while you learn the system’s failure modes.
4. Fish health and biosecurity
Start with healthy stock, quarantine new fish, avoid overcrowding, maintain good water quality, and prevent contaminated nets, buckets, water, or fish from entering the system. Do not share equipment between a pond and a tank without appropriate cleaning and disinfection. Stress from poor water quality often makes disease problems more likely.
For help with the biology and operating routine, an aquaculture extension course or university aquaculture program may be more valuable than buying additional hardware. Verify that the course is current and relevant to your species, climate, and location.
Rank #2
- COMPLETE GLASS AQUARIUM KIT*: The kit includes a 55-gallon glass tank with two hinged hoods for easy access, white LED lights, a Tetra Whisper PF60 Power Filter with two Tetra Large Bio-Bag Filter Cartridges, a 200-watt Tetra heater, a thermometer, a fish net, a Tetra AquaSafe water conditioner sample, a TetraCare brochure and an aquarium set-up brochure.
- ENERGY-EFFICIENT LEDS: The hinged hoods house energy-efficient white LEDs that create a natural underwater shimmer effect.
- FILTER SYSTEM INCLUDED: The quiet, powerful 3-in-1 Tetra Whisper PF60 Power Filter performs mechanical, chemical and biological filtration for cleaner water and healthier fish.
- WITH HEATER & THERMOMETER: The included 200-watt heater and thermometer are essential for tropical fishkeeping and help maintain water temperature.
- SIZE: The 55-gallon tank measures approximately 48.5 inches wide by 12.8 inches deep by 20.8 inches high.
Fish, eggs, and other aquatic animals may be subject to movement requirements. The U.S. Department of Agriculture’s APHIS guidance notes that states can require certificates of veterinary inspection or entry permits for animal movement, with additional rules possible from state fish-and-wildlife authorities [c010].
5. Medication and treatment
Food-fish treatment is a food-safety issue, not just an aquarium-care issue. FDA warns that not every product marketed for fish is approved for use in animals intended for human consumption. Use only approved drugs for the relevant species and purpose, follow the label, and observe the required withdrawal period [c011][c012].
Never use an aquarium medication on edible fish simply because it is available online or at a pet store. Keep treatment records, including the product, active ingredient, dose, dates, species, and withdrawal instructions. When diagnosis or treatment is uncertain, contact a qualified aquatic veterinarian, extension specialist, or relevant state authority before treating fish you plan to eat.
Can home-raised fish be safe to eat?
They can be, but safety depends on the entire chain: water source, feed, fish health, treatment history, harvest handling, refrigeration, and cooking. Aquaculture does not protect fish from contamination that enters through runoff, polluted source water, unsafe chemicals, or poor handling.
For pond systems, investigate possible exposure to pesticides, metals, sewage, harmful algal blooms, fuel, road runoff, septic systems, and neighboring land. If the pond’s history or water source is uncertain, ask a county or state environmental-health office or extension specialist about testing before eating the fish.
FDA identifies animal-drug residues as a primary seafood-safety hazard and subjects aquacultured seafood entering commerce to food-safety requirements [c012][c013]. A household system still needs disciplined records and responsible treatment decisions even when the fish will not be sold.
Household use is different from selling fish
Selling fish creates a substantially higher compliance burden. Depending on the location and activity, rules may cover slaughter, processing, refrigeration, labeling, farmers-market sales, transport, interstate commerce, and food establishments. FDA Seafood HACCP requirements apply to processors of fish and fishery products entering relevant commerce, while state and local requirements may also apply [c012]. Ask the relevant health department and agriculture or fisheries authority before advertising fish for sale.
Is backyard aquaculture sustainable?
It can be, but sustainability is not an automatic property of a fish tank or an aquaponics label. A home system may reduce some transport, recycle water, provide local protein, and increase resilience. It may also consume substantial electricity and manufactured equipment while relying on feed brought from elsewhere.
Do these 3 things before closing this tab:
1Repair Windows errors before they cause bigger problems2Fix the driver behind crashes, sound loss and screen glitches3Clear out junk files and repair common Windows errorsEvaluate the system across these categories:
- Feed: How much feed is required, what is in it, and how much becomes edible fish rather than waste?
- Energy: What do pumps, aeration, heaters, lights, and temperature control consume?
- Water: How much is withdrawn, and where do water exchanges and concentrated waste go?
- Losses: How often do fish die, and what caused the losses?
- Materials: How long will tanks, liners, pumps, plumbing, filters, and heaters last?
- Plants: In an aquaponics system, are the plants genuinely productive or merely decorative?
- Ecological risk: Could non-native fish escape or be released into local waterways?
- Replacement: Does the system displace purchased seafood, or does it add expense and consumption?
RAS can conserve water by reusing it, but it concentrates waste and creates dependence on equipment. Aquaponics can convert some nutrients into vegetables, but it does not eliminate solids handling or every contaminant. The strongest sustainability case usually comes from matching the species and system to the local climate and using a scale the household can reliably operate. FAO’s small-scale aquaculture guidance similarly frames sustainability around food security, climate resilience, ecosystem protection, and local livelihoods rather than one universally superior technology [c004][c005].
Independent reader supportYour contribution helps us test, update, and keep practical guides available for everyone.Will it save money?
Usually, the answer is not automatically. A system may be worthwhile as a learning project, a source of very fresh food, or a food-resilience investment. It may not beat supermarket prices after counting the tank, plumbing, pumps, aeration, filtration, heater, test kits, fingerlings, feed, electricity, water, replacement parts, mortality, harvest losses, and labor.
Intensive aquaponics systems often need high production and close management to recover capital and operating costs. Oklahoma State Extension cautions that costs vary substantially with climate, materials, electricity, water, labor, and market conditions [c009].
Calculate an estimated cost per edible pound before building:
Quick wins for a faster PC:
Repair Windows errors before they cause bigger problemsFix Now →Scan for outdated or missing drivers - takes under a minuteDriver Scan →Cost per edible pound = total equipment and operating cost over the chosen period ÷ edible fish harvested.
Include equipment depreciation or replacement, not just feed and fingerlings. Record every input during the first cycles. If the number is unattractive, the project may still be valuable—but you should describe its value honestly as education, resilience, freshness, or recreation rather than cheap protein.
Do not use production figures from a university or commercial reference system as a household yield promise. One University of the Virgin Islands example used multiple 2,060-gallon tanks and intensive aeration, and reported that production near the system’s critical standing crop required close observation and continuous management [c009]. That is useful evidence about the demands of intensive production, not a forecast for a home unit.
U.S. legal and permitting checklist
Rules vary by state, county, municipality, species, water source, and intended use. Before buying fish or excavating a pond, check:
Free tools Windows power users keep installed
One-click scans. No signup required.
- Species: May you possess, import, transport, or stock the species? Are there restrictions on non-native fish such as tilapia?
- Live-fish movement: Do fingerlings need a health certificate, entry permit, inspection, or transport documentation?
- Construction: Does a pond, dam, tank platform, well, stream connection, or rainwater system require approval?
- Water use: Are withdrawals from a well, stream, or other source regulated?
- Discharge: Could tank discharge or pond overflow enter a stream, storm drain, wetland, septic area, or neighboring property?
- Sales: Would selling, processing, refrigerating, labeling, transporting, or shipping fish trigger health-department, food-establishment, agriculture, or Seafood HACCP requirements?
- Property rules: Do zoning, building, electrical, plumbing, septic, nuisance, or homeowners-association rules apply?
EPA explains that aquaculture discharges may require an NPDES permit, depending on the discharge and applicable designation [c014]. Federal concentrated aquatic animal production effluent guidelines generally cover facilities producing at least 100,000 pounds per year in covered systems, but being below that figure does not automatically remove every state, local, or other discharge obligation [c014][c015].
A cautious beginner path
- Define the output. Decide whether you want occasional meals, year-round fish, vegetables plus fish, education, or commercial sales.
- Match the species to the climate. Map seasonal water temperatures and choose fish that can live there without an unrealistic heating burden.
- Check the rules first. Contact state fish-and-wildlife, agriculture, environmental, and local authorities as appropriate.
- Get technical help. Use a current extension publication, university program, or aquaculture specialist for the chosen species and system.
- Build a small prototype. Include filtration, aeration, testing, safe drainage, and a plan for power failure before adding fish.
- Establish and observe the biological filter. Test water closely while the system matures and after every significant change.
- Source lawful, healthy stock. Verify species, documentation, transport rules, and quarantine procedures before delivery.
- Stock below the system’s apparent maximum. Let oxygen delivery, filtration, temperature, and your own response time determine expansion.
- Keep an operating log. Record tests, feed, water changes, mortalities, temperature, cleaning, treatments, and equipment faults.
- Scale only after successful cycles. More fish multiply both production and the consequences of mistakes.
Beginner equipment: what each item actually does
| Component | Purpose | Important qualification |
|---|---|---|
| Food-safe tank | Holds the fish and system water. | Material, volume, support, drains, and temperature all matter. |
| Mechanical filter | Removes solids before they accumulate or damage the system. | It needs regular inspection and cleaning; it does not replace biological filtration. |
| Biofilter | Provides a surface for microbes that convert ammonia to nitrite and nitrate. | It takes time to establish and can be disrupted by poor conditions or cleaning. |
| Pump and plumbing | Moves water through the tank and treatment stages. | Size for the actual head height, pipe layout, flow, and backup plan. |
| Aeration | Adds oxygen and supports fish and beneficial microbes. | Capacity must match fish load, temperature, and emergency conditions. |
| Water test kit | Tracks temperature-related conditions and nitrogen compounds. | Testing is useful only when the operator understands the results and acts promptly. |
| Heater or cooling strategy | Keeps water within the chosen species’ requirements. | Heating warm-water fish in a cold climate can dominate energy use and economics. |
| Quarantine tank | Separates new or sick fish from the main population. | It requires its own water-quality and aeration management. |
| Emergency power or aeration | Buys response time during an outage. | Test it under realistic conditions; no backup device solves every failure. |
For tilapia in a cool region, an aquaponics aquarium heater may be necessary, but calculate the electricity cost and install safeguards appropriate to the tank and electrical environment. A heater should be selected only after deciding the tank volume, target species, ambient temperature, and backup plan—not as a generic upgrade.
Bottom line
Backyard aquaculture is possible, and a small household system can produce edible fish. The most broadly practical starting point is a low-density indoor or protected RAS or aquaponics prototype with reliable aeration, filtration, testing, lawful stock, and an emergency plan. An outdoor pond is a conditional choice for property and climate that genuinely support it.
Start with the goal, species, rules, water source, and failure plan—not with the maximum number of fish. If you cannot monitor the water daily, respond to a power outage, control the temperature, handle waste, and verify food-safety requirements, the system is not yet ready for food production.
Frequently Asked Questions
How much space do I need to raise fish at home?
There is no universal household tank size because the safe stocking level depends on species, water volume, filtration, aeration, temperature, and management. A small indoor or sheltered prototype is generally more controllable than a pond for a homeowner with limited space. Do not use production figures from large university or commercial systems as a home-yield estimate.
Is tilapia a good backyard fish?
Tilapia can be a good choice for warm-water tanks and aquaponics because they accept pellets and tolerate a relatively broad range of water-quality conditions. They grow best at approximately 85°F, have limited growth below about 68°F, and may die at substantially lower temperatures. They also reproduce readily, and their possession or stocking is restricted in some states.
Can I raise fish in an ornamental pond and eat them?
Not without investigating the pond’s materials, previous treatments, water source, and surrounding runoff. Pesticides, metals, sewage, harmful algal blooms, and residues from sealants or algaecides can create risks. A county or state environmental-health authority or extension specialist can advise whether testing is appropriate.
Does aquaponics make raising fish sustainable?
Not automatically. Aquaponics reuses water and can produce vegetables alongside fish, but it still consumes feed, electricity, materials, replacement parts, and labor. Heating warm-water fish in a cold climate can be especially energy-intensive. Sustainability depends on local climate, energy, water, feed, fish survival, waste handling, and whether the system displaces other seafood purchases.
Can I use aquarium medicine on fish I plan to eat?
Do not assume that an aquarium product is legal or safe for food fish. FDA warns that only approved drugs should be used for the relevant food-fish species and purpose, according to labeling and withdrawal requirements. Keep treatment records and seek qualified aquatic or extension advice when diagnosis or treatment is uncertain.
Can I sell fish raised in my backyard?
Selling fish can trigger rules for processing, refrigeration, labeling, transport, food establishments, farmers markets, and interstate commerce. FDA Seafood HACCP requirements may apply to processors entering relevant commerce, and state or local requirements may also apply. Contact the relevant health and agriculture or fisheries authorities before selling.
The Bottom Line
Yes—but treat backyard aquaculture as a small food-production system, not a self-running pond. A conservative, climate-compatible RAS or aquaponics prototype is the best starting point for many homeowners. Test the water, stock lightly, plan for failures, use only lawful and healthy fish, and verify food-safety and discharge rules before eating or selling the harvest.
Quick Recap
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon at the time of purchase will apply.
